When I was younger, during the hot summers in New York, I was fascinated with orange and strawberry creamsicles. I had no idea they were so easy to make until I did a little research and was pleasantly surprised by how quickly they come together with deliciously creamy fair-life ultra-filtered milk as the star. Below is a fun video we made making the popsicles, and keep reading for the full recipe and a couple behind the scenes photos…
We are huge fans of fair life ultra-filtered milk at our home. It’s amazingly delicious. The milk of the best quality cow that has been refined to concentrate all the good things with 50% more protein and 50% less sugar. It’s milk I can feel really good about feeding my family and drinking myself.
Lately, I was intro creamy popsicles, so I wanted to try to make my own face. Using fair-life ultra-filtered milk has been a no brainer part of the recipe, it’s really creamy! Here’s the recipe for these healthy and delicious popsicles:
Orange Creamsicle Pie Popsicles
1 cup of fresh orange juice
1 cup of ultra-filtered whole fair-life milk
2 T of honey
Mix well and pour into popsicle molds
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Add to the top:
2 cups of crushed graham crackers mixed with 2 T of melted butter. Divide evenly amongst the popsicle molds and press a popsicle stick inside. You might want to wait an hour into freezing to add the popsicle stick so it will balance in the middle of the mold.